Rummo Pesto Calabrese - 190g
Delicious Rummo Calabrese red pesto, flavoured with sweet, juicy red peppers, tangy pecorino romano and soft, salted ricotta romana. A very versati...
View full detailsWe absolutely love Italy here at Ratton Pantry, and more specifically, the food that comes from this glorious country. We've made it our effort to stock some of the best and most authentic Italian food available, often importing directly from Italy itself to ensure fresh produce of the highest quality.
Ratton Pantry is proud to stock everything from premium Caputo Italian flour, including their consistently popular Caputo Blue Pizzeria Flour, to Italian coffee from KIMBO and tinned San Marzano Italian tomatoes from Rega. We also stock Italian salts and herbs, all carefully hand-picked to ensure only the most delicious outcomes when using them to cook with. Enjoy Ratton Pantry's Taste Of Italy™ collection, which will be added to weekly.
Delicious Rummo Calabrese red pesto, flavoured with sweet, juicy red peppers, tangy pecorino romano and soft, salted ricotta romana. A very versati...
View full detailsRich and flavourful, these black Empeltre olives from Aragon are left on the tree until they are dark purple black and fully ripe. This gives them ...
View full detailsGreci ProntoFresco sliced red and yellow peppers preserved in oil. Ideal to use in antipasti dishes, side dishes, pizzas and first-course dishes. G...
View full detailsArbequina olives are famous for their distinct, nutty aroma. These small green-brown olives from Catalunya are buttery, with an intense, tangy fini...
View full detailsDelicious red pepper-stuffed olives are great for any occasion. Highly versatile, these fruity, green Manzanilla olives stuffed with red pimiento p...
View full detailsGreci ProntoFresco offers 100% Italian Aubergines chosen for variety and size, sliced, grilled and flavored with oil, vinegar and aromatic plants. ...
View full detailsWarming, Southern Italian Rummo Red Pesto, flavoured with sweet sundried tomatoes, fresh basil and tangy pecorino Romano. A very versatile product,...
View full detailsPetra 3 flour is made from 100% ITALIAN WHEAT and is stone-ground. Petra 3 is a Tipo 1 (Type 1) flour, which contains fiber, enzymes and minerals ...
View full detailsGreci ProntoFresco offers Zucchini/Courgette selected by size, cut into slices, grilled and flavored with oil, vinegar and aromatic plants. Excelle...
View full detailsSapori D'Italia Mistoliva® Olives are a versatile delight, perfect for enjoying on their own as a refined snack or as the centerpiece of an elegan...
View full detailsRigoni organic wild mixed berries jam is 100% natural and gluten free and it is obtained using only high quality ingredients of which every sing...
View full detailsThese fruity, green Manzanilla olives stuffed with slivers of mild sweet crunchy garlic are delicious on their own - or in a Martini! Or try marina...
View full detailsAmazing quality Borlotti Brown Beans by Rega, available in 400g tins. Borlotti Brown Beans in water and salt Widely used across Italy Gluten-Fr...
View full detailsRatton Pantry is proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 00 soft wheatProteins 10%Humidity <15.5 Flour T...
View full detailsOur brand new vegan cheese replicates mozzarella and is a great vegan alternative for pizza toppings. Pre-cut into small Cubes for convenience. D...
View full detailsTomarchio Sparkling Organic Chinotto beverage served in a glass 275ml bottle. Produced using chinotto extract, a particular and ancient citrus frui...
View full detailsCaputo® Manitoba Tipo "0" Flour. Caputo® Manitoba Flour Tipo "0" is Italy's highest-rated flour. Made from the best wheats with high proteinic le...
View full detailsCrespo offers Spanish black pitted olives in brine, selected for quality and calibration. Suitable for aperitifs, appetizers, pizzas, cold dishes. ...
View full detailsRiscossa Egg Pappardelle: Carefully crafted with high-quality eggs and the finest durum wheat semolina. Our Egg Pappardelle is renowned for its wid...
View full detailsCrafted hand in hand with top Italian pizza chefs, Wright's Sonata Pizza Flour hits the right note every time. Extra-fine, high-protein, it's perfe...
View full detailsSapori's Pitted Kalamata Olives are incredibly versatile, making them an ideal ingredient for a wide range of culinary applications. Whether serve...
View full detailsVenchi Nougatine Dark Chocolate Mignon Egg (Handmade) - 70g Gorgeous 60% dark chocolate with chopped, caramelised Piedmont Hazelnut. Venchi's iconi...
View full detailsEnhanced with delicate slices of mushroom and immersed in Sapori's bespoke marinade, Boscaiola® Olives are a true delight. This unique combination...
View full detailsCaffe Vergnano Hot Chocolate Powder - 1kg, available now at Ratton Pantry. A tub of powdered chocolate. Perfect for a deliciously rich and creamy...
View full detailsPetra 9 is a 100% soft wheat flour from climate selection, stone ground with the innovative augmented stone milling process for a perfect optical ...
View full detailsNEW YORK TIMES BESTSELLER - From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class b...
View full detailsAntica Tradizione Extra Virgin Olive Oil, available as a 5L PET bottle. About Antica Tradizione In the heart of the suggestive landscape of the G...
View full detailsPetra 0102 HP Type "1" soft wheat flour - partially from sprouted wheat.The revolution in pizzeria and bread making. Ideal for flat pizza, pizza in...
View full detailsThe Nocellara olives, selected for their succulent sweetness and vibrant hue, provide the perfect canvas for the fragrant Genovese basil. This bas...
View full detailsSpending time with our family and friends has never felt so important - and so often this means cooking for the ones you love. Who better to take i...
View full detailsYotam Ottolenghi’s award-winning recipes are always a celebration: an unforgettable combination of abundance, taste and surprise. Ottolenghi SIMPLE...
View full detailsGreci ProntoFresco offers their ready-made Sugo All'Arrabbiata sauce. 100% Italian tomato pulp cooked with onions and oil. Slightly spicy - Perfect...
View full detailsWINNER OF THE JAMES BEARD FOUNDATION 2020 AWARD FOR BEST SINGLE SUBJECT COOKBOOK Learn how to make pasta like Italian nonnas do. Inspired by the hu...
View full detailsIn this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors that create flavour and offer innovative vegetable dis...
View full detailsPiccantoliva Olives are crafted for those who appreciate the spirited kick of jalapeno, balanced with the succulent, briny taste of premium green ...
View full detailsAmazing quality Italian San Marzano Tomatoes by Solania. San Marzano tomatoes are widely recognised by chefs as the finest tomatoes in the world, a...
View full detailsRatton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 00 soft wheatW 310P/L 0.60Proteins 12%Humidity <...
View full detailsRatton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 00 soft wheatW 310P/L 0.60Proteins 12%Humidity <...
View full detailsCaputo® Cuoco Red "00" Pizza Flour - 1kg Caputo® Cuoco Red "00" Pizza Flour is Italy's highest-rated pizza flour. Flour with strong, elastic glute...
View full detailsCaputo® Manitoba Oro Tipo "0" Flour Caputo® Manitoba Oro Flour Tipo "0" is Italy's highest-rated flour. Made from the best wheats with high prote...
View full detailsRatton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 00 soft wheatW 310P/L 0.60Proteins 12%Humidity <...
View full detailsRatton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna Type 0 soft wheatW 310P/L 0.60Proteins 12.5%Humidity <15 ...
View full detailsCaputo® Nuvola Type "0" Italian Pizza Flour - 15kgCaputo® Nuvola Type "0" Flour is a hugely popular Italian pizza flour, Perfect for light dough w...
View full detailsCaputo® Semola Rimacinata Double Milled Semolina 5kgSemolina with calibrated grain size and increased elasticity, ideal for fresh pasta and durum ...
View full details'What is VegaNoDuja?' you might ask...it is our newest vegan recreation of 'Nduja- a traditional Calabrese spicy pork sausage spread. This ready-t...
View full detailsWheat flour type "00". Short rising period Flour for Pizza dough, ideal to make “true” traditional neapolitan pizza. The dough needs to rise betwe...
View full detailsSan Vincenzo ‘Nduja is the classic spreadable hot Calabrian cured meat known for its characteristic strong flavour. Made of an homogenous dough o...
View full detailsCream based on Italian porcini and champignon mushrooms, finely minced, enriched with black truffle. Ideal for savoury pastries; to stuff sandwiche...
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