{"title":"Mulino Marino","description":"\u003cp\u003e\u003cspan\u003eMulino Marino is one of Italy’s most respected artisan flour mills, producing exceptional flours in the heart of the Langhe region of Piedmont since 1956. Founded by Felice Marino and his family in Cossano Belbo, the mill has remained firmly rooted in traditional milling craftsmanship across three generations. Natural stone milling has always been at the heart of Mulino Marino, using large millstones carefully maintained by hand and working slowly to preserve as much of the character of the grain as possible.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhat makes Mulino Marino particularly special is its uncompromising approach to organic agriculture and the quality of its raw ingredients. The mill became certified organic in 1994 and, since 2001, has produced exclusively certified organic flours. Rather than creating highly standardised, heavily processed flour, Mulino Marino celebrates the natural variation of grain, producing artisan flours without added improvers and with a particular focus on flavour, aroma and performance. Many of its flours are slowly milled using natural stone, a process the Marino family believes helps retain the character, fibre and naturally occurring nutrients found within the grain.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRatton Pantry is delighted to introduce a carefully selected range of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMulino Marino organic flours\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e to our collection, bringing another outstanding Italian producer to both home bakers and professional kitchens in the UK. From bread and pizza to pastries, pasta and specialist baking, the Mulino Marino range reflects exactly what Ratton Pantry looks for in a producer: exceptional ingredients, genuine provenance, traditional craftsmanship and a dedication to quality that can be tasted in the finished product.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"mulino-marino-organic-fine-maize-cornmeal-1kg","title":"Mulino Marino Organic Fine Maize Cornmeal - 1kg","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eThis flour, produced by Mulino Marino with hill varieties grown according to the principles of organic farming without preservatives, is wholemeal and perfect for accompanying delicate meat and vegetable dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eMulino Marino Organic Fine Maize Cornmeal is produced with natural stone mills from carefully selected and sorted, certified organic “Meira” maize.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eGreat for making polenta, but i\u003cspan\u003et's also ideal for breading and desserts (cornmeal pastries, sbrisolona).\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eIngredients: Maize.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eAllergens: TRACES OF GLUTEN - TRACES OF SOY - TRACES OF MUSTARD\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003cmeta charset=\"utf-8\"\u003eEnergy 1484\/351 kJ\/kcal Fats 4,0 g - of which saturated 0,9 g Carbohydrate 65 g - of which sugar 1,8 g Fiber 5,5 g Protein 11 g Sodium 0,03 g Salt 0,08 g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan dir=\"auto\"\u003eHOW TO MAKE POLENTA (without stirring)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eUse a heavy-bottomed saucepan with a mesh sieve to even out the heat. Heat the water, and before it boils, slowly pour in the flour, stirring with a whisk to avoid lumps. Once the flour is used up, stir for a few more minutes, then lower the heat, cover, and stir occasionally, letting it cook for the indicated time. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan dir=\"auto\"\u003eDoses:\u003c\/span\u003e\u003c\/span\u003e \u003cbr\u003e\u003cspan dir=\"auto\"\u003eFINE 220g per liter of water\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan dir=\"auto\"\u003eCooking times: \u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eFINE about 90 minutes. \u003c\/span\u003e\u003cspan dir=\"auto\"\u003eSince these are ancient corn varieties, not irrigated in the fields and very glassy, the longer you cook them, the sweeter and more pleasant the polenta becomes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eAbout Mulino Marino\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eMulino Marino is one of Italy’s most respected artisan flour mills, producing exceptional flours in the heart of the Langhe region of Piedmont since 1956. Founded by Felice Marino and his family in Cossano Belbo, the mill has remained firmly rooted in traditional milling craftsmanship across three generations. Natural stone milling has always been at the heart of Mulino Marino, using large millstones carefully maintained by hand and working slowly to preserve as much of the character of the grain as possible.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhat makes Mulino Marino particularly special is its uncompromising approach to organic agriculture and the quality of its raw ingredients. The mill became certified organic in 1994 and, since 2001, has produced exclusively certified organic flours. Rather than creating highly standardised, heavily processed flour, Mulino Marino celebrates the natural variation of grain, producing artisan flours without added improvers and with a particular focus on flavour, aroma and performance. Many of its flours are slowly milled using natural stone, a process the Marino family believes helps retain the character, fibre and naturally occurring nutrients found within the grain.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRatton Pantry is delighted to introduce a carefully selected range of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMulino Marino organic flours\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e to our collection, bringing another outstanding Italian producer to both home bakers and professional kitchens in the UK. From bread and pizza to pastries, pasta and specialist baking, the Mulino Marino range reflects exactly what Ratton Pantry looks for in a producer: exceptional ingredients, genuine provenance, traditional craftsmanship and a dedication to quality that can be tasted in the finished product.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBuy Mulino Marino Organic Fine Maize Cornmeal - 1kg at Ratton Pantry.\u003c\/p\u003e","brand":"Mulino Marino","offers":[{"title":"Default Title","offer_id":56964888723842,"sku":"R2914P","price":5.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0445\/7814\/4409\/files\/mulino_marino_mais_fine.png?v=1791217227"},{"product_id":"mulino-marino-organic-semola-di-grano-duro-coarse-semolina-1kg","title":"Mulino Marino Organic Semola Di Grano Duro Coarse Semolina - 1kg","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003cspan\u003eSemolina from Mulino Marino retains all the characteristics of durum wheat, including its significant protein content. The company's traditional processing method guarantees the quality of the most authentic ingredients, rigorously grown according to organic farming standards. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003cmeta charset=\"utf-8\"\u003eIdeal for making pasta, semolina, bread, and gnocchi. It's 100% organic and sourced from Italian agriculture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eMulino Marino's semolina is cylinder-milled using BÜHLER ANTARES PLUS technology.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eIngredients: O\u003cspan\u003erganic durum Wheat semolina\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003cspan\u003eAllergen: Gluten, Traces of Soy, Trace of Mustard.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eEnergy 1444\/341 kJ\/kcal Fat 0.9 g - of which saturated fatty acids 0.3 g Carbohydrates 69 g - of which sugars 1.7 g Fiber 4.2 g Protein 12 g Sodium 0.01 g Salt 0.03 g\u003c\/span\u003e\u003c\/p\u003e\n\u003cpre data-placeholder=\"Translation\" id=\"tw-target-text\" role=\"text\" data-ved=\"2ahUKEwjXp4uxpaOXAxXxU0EAHUsKFkQQ3ewLegQIDxAV\" dir=\"ltr\" tabindex=\"-1\"\u003e\u003c\/pre\u003e\n\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eAbout Mulino Marino\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eMulino Marino is one of Italy’s most respected artisan flour mills, producing exceptional flours in the heart of the Langhe region of Piedmont since 1956. Founded by Felice Marino and his family in Cossano Belbo, the mill has remained firmly rooted in traditional milling craftsmanship across three generations. Natural stone milling has always been at the heart of Mulino Marino, using large millstones carefully maintained by hand and working slowly to preserve as much of the character of the grain as possible.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhat makes Mulino Marino particularly special is its uncompromising approach to organic agriculture and the quality of its raw ingredients. The mill became certified organic in 1994 and, since 2001, has produced exclusively certified organic flours. Rather than creating highly standardised, heavily processed flour, Mulino Marino celebrates the natural variation of grain, producing artisan flours without added improvers and with a particular focus on flavour, aroma and performance. Many of its flours are slowly milled using natural stone, a process the Marino family believes helps retain the character, fibre and naturally occurring nutrients found within the grain.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRatton Pantry is delighted to introduce a carefully selected range of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMulino Marino organic flours\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e to our collection, bringing another outstanding Italian producer to both home bakers and professional kitchens in the UK. From bread and pizza to pastries, pasta and specialist baking, the Mulino Marino range reflects exactly what Ratton Pantry looks for in a producer: exceptional ingredients, genuine provenance, traditional craftsmanship and a dedication to quality that can be tasted in the finished product.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBuy Mulino Marino Organic Semola Di Grano Duro Coarse Semolina - 1kg at Ratton Pantry.\u003c\/p\u003e","brand":"Mulino Marino","offers":[{"title":"Default Title","offer_id":56964914577794,"sku":"R2915P","price":5.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0445\/7814\/4409\/files\/mulino_marino_semola1kg.png?v=1791217688"},{"product_id":"mulino-marino-organic-type-00-soffiata-flour-1kg","title":"Mulino Marino Organic Type \"00\" Soffiata Flour - 1kg","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTo produce Type \"00\" Soffiata Flour, the Marino family uses only organically grown Langa grains. This premium raw material is then milled using pure cylinders to preserve all the characteristics of the soft wheat, bringing the taste of Mulino Marino tradition back to your pantry. Try it to make refined homemade pasta, bread, and pizza for your guests! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eOrganic fortified soft wheat flour for medium-long leavening (desserts, bread, focaccia, fresh egg pasta and pizza).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eStrength: W330\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eProtein: 14%\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eIngredients: Organic soft wheat flour [Calcium, Iron, Niacin, Thiamin].\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEnergy 1493\/352 kJ\/kcal\u003cbr\u003eFat 1.6 g\u003cbr\u003e- of which saturated fatty acids 0.4 g\u003cbr\u003eCarbohydrates 69 g\u003cbr\u003e- of which sugars 1.4 g\u003cbr\u003eFiber 2.9 g\u003cbr\u003eProtein 14 g\u003cbr\u003eSodium \u0026lt;0.005 g\u003cbr\u003eSalt \u0026lt;0.01 g\u003c\/span\u003e\u003c\/p\u003e\n\u003cpre data-placeholder=\"Translation\" id=\"tw-target-text\" role=\"text\" data-ved=\"2ahUKEwjXp4uxpaOXAxXxU0EAHUsKFkQQ3ewLegQIDxAV\" dir=\"ltr\" tabindex=\"-1\"\u003e\u003c\/pre\u003e\n\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eAbout Mulino Marino\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eMulino Marino is one of Italy’s most respected artisan flour mills, producing exceptional flours in the heart of the Langhe region of Piedmont since 1956. Founded by Felice Marino and his family in Cossano Belbo, the mill has remained firmly rooted in traditional milling craftsmanship across three generations. Natural stone milling has always been at the heart of Mulino Marino, using large millstones carefully maintained by hand and working slowly to preserve as much of the character of the grain as possible.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhat makes Mulino Marino particularly special is its uncompromising approach to organic agriculture and the quality of its raw ingredients. The mill became certified organic in 1994 and, since 2001, has produced exclusively certified organic flours. Rather than creating highly standardised, heavily processed flour, Mulino Marino celebrates the natural variation of grain, producing artisan flours without added improvers and with a particular focus on flavour, aroma and performance. Many of its flours are slowly milled using natural stone, a process the Marino family believes helps retain the character, fibre and naturally occurring nutrients found within the grain.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRatton Pantry is delighted to introduce a carefully selected range of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMulino Marino organic flours\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e to our collection, bringing another outstanding Italian producer to both home bakers and professional kitchens in the UK. From bread and pizza to pastries, pasta and specialist baking, the Mulino Marino range reflects exactly what Ratton Pantry looks for in a producer: exceptional ingredients, genuine provenance, traditional craftsmanship and a dedication to quality that can be tasted in the finished product.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBuy Mulino Marino Organic Type \"00\" Soffiata Flour - 1kg at Ratton Pantry.\u003c\/p\u003e","brand":"Mulino Marino","offers":[{"title":"Default Title","offer_id":56964939645314,"sku":"R2916P","price":5.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0445\/7814\/4409\/files\/mulino_marino_00_soffiata_flour.png?v=1791218867"},{"product_id":"mulino-marino-organic-type-00-soffiata-flour-25kg","title":"Mulino Marino Organic Type \"00\" Soffiata Flour - 25kg","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTo produce Type \"00\" Soffiata Flour, the Marino family uses only organically grown Langa grains. This premium raw material is then milled using pure cylinders to preserve all the characteristics of the soft wheat, bringing the taste of Mulino Marino tradition back to your pantry. Try it to make refined homemade pasta, bread, and pizza for your guests! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eOrganic fortified soft wheat flour for medium-long leavening (desserts, bread, focaccia, fresh egg pasta and pizza).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eStrength: W330\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eProtein: 14%\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eIngredients: Organic soft wheat flour [Calcium, Iron, Niacin, Thiamin].\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEnergy 1493\/352 kJ\/kcal\u003cbr\u003eFat 1.6 g\u003cbr\u003e- of which saturated fatty acids 0.4 g\u003cbr\u003eCarbohydrates 69 g\u003cbr\u003e- of which sugars 1.4 g\u003cbr\u003eFiber 2.9 g\u003cbr\u003eProtein 14 g\u003cbr\u003eSodium \u0026lt;0.005 g\u003cbr\u003eSalt \u0026lt;0.01 g\u003c\/span\u003e\u003c\/p\u003e\n\u003cpre data-placeholder=\"Translation\" id=\"tw-target-text\" role=\"text\" data-ved=\"2ahUKEwjXp4uxpaOXAxXxU0EAHUsKFkQQ3ewLegQIDxAV\" dir=\"ltr\" tabindex=\"-1\"\u003e\u003c\/pre\u003e\n\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eAbout Mulino Marino\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eMulino Marino is one of Italy’s most respected artisan flour mills, producing exceptional flours in the heart of the Langhe region of Piedmont since 1956. Founded by Felice Marino and his family in Cossano Belbo, the mill has remained firmly rooted in traditional milling craftsmanship across three generations. Natural stone milling has always been at the heart of Mulino Marino, using large millstones carefully maintained by hand and working slowly to preserve as much of the character of the grain as possible.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhat makes Mulino Marino particularly special is its uncompromising approach to organic agriculture and the quality of its raw ingredients. The mill became certified organic in 1994 and, since 2001, has produced exclusively certified organic flours. Rather than creating highly standardised, heavily processed flour, Mulino Marino celebrates the natural variation of grain, producing artisan flours without added improvers and with a particular focus on flavour, aroma and performance. Many of its flours are slowly milled using natural stone, a process the Marino family believes helps retain the character, fibre and naturally occurring nutrients found within the grain.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRatton Pantry is delighted to introduce a carefully selected range of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMulino Marino organic flours\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e to our collection, bringing another outstanding Italian producer to both home bakers and professional kitchens in the UK. From bread and pizza to pastries, pasta and specialist baking, the Mulino Marino range reflects exactly what Ratton Pantry looks for in a producer: exceptional ingredients, genuine provenance, traditional craftsmanship and a dedication to quality that can be tasted in the finished product.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBuy Mulino Marino Organic Type \"00\" Soffiata Flour - 25kg at Ratton Pantry.\u003c\/p\u003e","brand":"Mulino Marino","offers":[{"title":"Default Title","offer_id":56964946592130,"sku":"R2917P","price":74.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0445\/7814\/4409\/files\/mulino_marino_soffiata_25kg.png?v=1791219071"}],"url":"https:\/\/www.rattonpantry.co.uk\/collections\/mulino-marino.oembed","provider":"Ratton Pantry","version":"1.0","type":"link"}