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Heygates® Norfolk Crunch Bread Mix Flour

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Original Price £1.99
Current Price £0.99
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A high quality brown bread mix, made from a blend of malted flours and malted wheats to form a strong flour base for bread and rolls. No salt has been added.

Bakes a succulent, well rounded loaf with a nutty texture and a crunchy wholegrain bite.

Please note: bags smaller than 16kg are decanted at our premises into food grade bags.

16kg sacks are made from fully recyclable unbleached paper. 

About Heygates®

Heygates® is a family business which has farmed in Northamptonshire since 1562 and moved into milling in the 19th Century. The Heygate group spans farming, flour and feed milling and baking, with ten flour mills on four sites, a feed mill, two modern bakeries and 7500 acres of mainly arable land in England.


Wheat Flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine), Kibbled Wheat Malt, Malted Barley Flour, Gluten, Ascorbic Acid E300


Nutrition Typical Values per 100g
of which saturates
Carbohydrate 67.5g
of which sugars 1.6g
Fibre 3.4g
Protein 12.7g
Salt <0.01g

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold.

Flour is a raw ingredient and must be cooked or baked before eating.


To keep this flour at its very best never let the flour become damp. Store in a cool, dry place, allow good air circulation.

Legal Disclaimer

Product Packed On A Premises that handles Nuts, Seed, Soya & Sesame



Ratton Pantry is a family business originally founded by two very keen home bakers and cooks, Victoria and Sean. Recognising the need for good quality baking ingredients during the COVID-19 lockdowns, and having problems procuring these goods for ourselves, we set about stocking a selection of premium kitchen, pantry and baking essentials such as flour and yeast, along with premium imported Italian ingredients.