Heygates® UT Pilot White Flour
A selected blend of English wheat's designed originally for plant bakeries and the Chorleywood bread process. It now also leads the way in the production of pastries.
For allergens, including cereals containing gluten, see ingredients in bold.
Flour is a raw ingredient and must be cooked or baked before eating.
To keep this flour at its very best never let the flour become damp. Store in a cool, dry place, allow good air circulation.
Product Packed On A Premises that handles Nuts, Seed, Soya & Sesame