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Same Day Dispatch - Order By 2pm (Mon-Fri) | Next Day Delivery | Rated "Excellent" on Trustpilot ⭐⭐⭐⭐⭐
Same Day Dispatch - Order By 2pm (Mon-Fri) | Next Day Delivery | Rated "Excellent" on Trustpilot ⭐⭐⭐⭐⭐

Molino Scoppettuolo Fermentum Lievito Madre Italian Mother Yeast Sourdough Starter - 1kg

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£17.49
Availability: translation missing: en.general.icons.icon_check_circle icon Out of stock

Use:  Bakery products, even sweet leavened.

Composition: natural yeast of type 0 soft wheat flour (flour, yeast), malted wheat flour, flour treatment agents: enzymes, and 300 - ascorbic acid.

Packaging : 1 kg.

Storage: Store in a cool and dry place away from sunlight. The package must be resealed immediately after each use.

About Molino Scoppettuolo

Molino Scoppettuolo operates in the heart of the green Irpinia, a land known for quality agricultural crops. Its origins and its geographical position make it a company that operates in respect of nature and traditions to obtain products with a genuine taste of the past.

Average nutritional values ​​per 100 g of product


Energy Value   324kcal    1361 Kjoule
Proteins 2.9 g
Carbohydrates of which sugars 1.8 g 56.9 g
Fats of which saturated fatty acids 3.3 g 7.5 g
Fibers 21.1 g
Sodium 0.3 g

ABOUT RATTON PANTRY

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Ratton Pantry is a family business run by two very keen home bakers and cooks, Victoria and Sean.

Recognising the need for good quality baking ingredients during the COVID-19 lockdowns, and having problems procuring these goods for ourselves, we set about stocking a selection of premium kitchen, pantry and baking essentials such as flour and yeast, along with premium imported Italian ingredients.