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Round White & Black Cake Boards, 4mm & 6mm Thick Masonite - 6", 8", 9", 10", 11", 12" & 14"

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6" Cake Board / 15.2cm / 152mm diameter (allow tolerance of +/- 3-5mm)
8" Cake Board / 20.3cm / 203mm diameter (allow tolerance of +/- 3-5mm)
9" Cake Board / 22.9cm / 229mm diameter (allow tolerance of +/- 3-5mm)
10" Cake Board / 25.5cm / 255mm diameter (allow tolerance of +/- 3-5mm)
11" Cake Board / 27.9cm / 279mm diameter (allow tolerance of +/- 3-5mm)
12" Cake Board / 30.5cm / 305mm diameter (allow tolerance of +/- 3-5mm)
14" Cake Board / 35.6cm / 356mm diameter (allow tolerance of +/- 3-5mm)
All white boards are made from 4mm thick Masonite
All black boards are made from 6mm thick Masonite
  • Masonite cards are strong cake boards ideal for celebration cakes where strength is required but you don't want to use thick cake drums
  • there's been a lot of buzz about Masonite cake boards and, to be totally honest, not all of it accurate - resulting in some retailers charging exorbitant prices for Masonite boards
  • Masonite is actually the brand name for a type of hardboard made from steam-cooked and pressure moulded wood fibres in a process patented by William H. Mason
  • these cake boards are manufactured using Masonite hardboard as their core
  • clean, neutral white finish means they're an excellent choice for wedding and celebration cakes
  • white foil top surface with a delicate embossed pattern
  • wrapped edges with white paper underside
  • can be wiped clean for re-use, although we advise against re-using cake boards if the foil has been cut (eg nicked by knife blade)
  • Masonite cake cards are made in India for Culpitt
  • sprayed with a flavourless, antibacterial wax
  • we recommend you wipe before use
  • PLEASE NOTE - cake boards are traditionally hand finished so please allow a certain amount of variation in accurate size and finish; small folds, creases, scratches, bends and dents are features occasionally found in the hand-finished product and are not considered faults

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Ratton Pantry is a family business originally founded by two very keen home bakers and cooks, Victoria and Sean. Recognising the need for good quality baking ingredients during the COVID-19 lockdowns, and having problems procuring these goods for ourselves, we set about stocking a selection of premium kitchen, pantry and baking essentials such as flour and yeast, along with premium imported Italian ingredients.