Shipton Mill Traditional Bakers White Flour No.4
Shipton Mill Traditional Bakers White Flour No.4, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan flours.
What makes Traditional Bakers White Flour No.4 special is that it's milled from the perfect blend of high protein English Organic wheats and Organic continental wheats, making it the perfect organic option for yeasted breads and of course, sourdough.
This flour works very well on it's own as a standalone flour, but also gives excellent results when mixed with other wholemeal flours to give a more wholesome and characterful loaf.
Allergen information – This product contains gluten.
Packed on premises that handles nuts (including peanuts), seeds, cereals, soya & products containing gluten.
Buy Shipton Mill Traditional Bakers White Flour No.4 at Ratton Pantry.
About Shipton Mill
Shipton Mill produces some of the best flours in the UK and this is largely down to the deep understanding of the grains that they mill and their passion for perfection. Whether you are an artisan baker running a business or a home baker making the occasional loaf, cake or pastry, Shipton Mill offers flour for almost every application.
The grain ground at Shipton Mill provides flours that are unsurpassed in texture and flavour and have built a well-earned reputation among professional, artisan and home-bakers all over the country.
Shipton Mill use traditional grains that have not been over hybridised or enhanced, and so the quality of the grain and its suitability for more traditional uses is ideal.