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Ratton Pantry are proud to offer exquisite Italian flours and yeast from Molino Dallagiovanna. Ready to be added directly to the dough and doesn'...

  Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 0 soft wheatW 340P/L 0.55proteins 13%Humidity <...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 1 soft wheatW 390p/L 0.55Protein 14Humidity 15.5Long...

Bonne Maman Limited Edition 2026 Advent Calendar - PRE-ORDER NOW! BATCH 3 - NOW LIVE! This is the final batch of Calendars that will be available f...

Rega Italian peeled tomatoes in thick tomato juice. These tomatoes hold less water and are sweet and less acidic than your average plum tomatoes. p...

toneground in Wessex Mill's traditional stone mill, 100% of the grain is used in this pure rye flour, which produces tasty close textured bakes. St...

Caputo® Manitoba Oro Tipo "0" Italian Flour - 1kg, elastic flour with high protein value, ideal for pastry and leavened products.Caputo Manitoba Or...

Wessex Mill Wessex Cobber Bread Flour is a malted bread flour including malted wheat flakes. Makes delicious loaves or rolls. A traditional granary...

Use Wessex Mill Self Raising Flour in any recipe requiring self-raising flour to make delicious cakes and scones. A superb cake making flour made f...

Petra Unica 5037 is a soft wheat flour type "0",  W 300-340  designed for medium and long maturation/leavening, it best expresses its potential wit...

Rega pizza sauce made from the very same peeled tomatoes as in the rega golden tins, just finely chopped for a great sauce. Made from high quality ...

Amazing quality Italian San Marzano Tomatoes by Rega. Cook whole or blend into the perfect pizza sauce. Available in 2.5kg / 90oz tins. Also availa...

Whether served with clam sauce, tomato, or chili and garlic (“Midnight Spaghetti”), Rummo's Spaghetti No. 3 is an exemplary representative of the g...

Rummo Fusilli No 48 is a typical pasta shape of southern Italy, where the name and precise shape of the sauce-catching spirals vary from region to ...

Mulino Caputo high activity dry yeast is obtained exclusively from Italian molasses and it is ideal for soft doughs with an incomparable taste. Ca...

Amazing quality Italian San Marzano Tomatoes by Rega. Cook whole or blend into the perfect pizza sauce. Available in 400g tins. Also available in l...

Wessex Mill Strong White Bread Flour was awarded 2 Stars in The Great Taste Awards. Judges comment " Made a perfect, well-risen loaf. Good crumb, t...

Wessex Mill Mixed Grain Bread Flour is a malted bread flour with rye flakes and poppy seeds. A lovely mixed grain flour with malted wheat flakes, r...

Delightful malted bread flour bursting with seeds perfect for loaves or rolls. A bestseller, this combination of wheat flour, kibbled malted wheat,...

Wessex Mill Strong White Bread Flour, for use in yeasted or sourdough loaves. Makes delicious loaves or rolls. Strong White Bread Flour made from t...

Wessex Mill French Bread Flour is milled in France from French wheat. It gives a light open textured loaf with a crisp crust. T65 French bread flou...

Caputo® Pasta Fresca e Gnocchi "00" Flour - 1kgCaputo® Nuvola Type "0" Flour is an easy-roll, elastic flour with high protein content. Flour with h...

Caputo® Tipo 1 Italian Pizza Flour From the experience of the mulino Caputo comes a product as authentic as our history, evoking all the tradition ...

Caputo® "00" Americana High Protein Italian Pizza FlourCaputo® Americana "00" Flour is specifically designated for artisanal American Pizzas Milled...

Caputo® Blue Pizzeria "00" Italian Pizza Flour 5kgCaputo® Blue Pizzeria "00" Flour is Italy's highest-rated pizza flour. Elastic gluten and soft st...

Caputo® Nuvola Type "0" Italian Pizza Flour - 1kgCaputo® Nuvola Type "0" Flour is a hugely popular Italian pizza flour, Perfect for light dough wit...

Caputo® Cuoco Saccorosso Red Farina di Grano Tenero "00" Italian FlourCaputo® Red Saccorosso Flour is a popular Italian 00 Type flour, containing h...

Caputo® Pizzeria "00" Flour is Italy's highest-rated pizza flour. Elastic gluten and soft starch helps doughs to get great hydration. It produces a...

Want to create a showstopper even Parisian patisserie houses would be proud of? Matthews Cotswold French Strong Patisserie is the flour to use. Our...

Matthews Cotswold Wychwood Strong White Bread Flour is a premium strength bread flour for top artisan bakers around the UK and passionate home bake...

Matthews 100% Cotswold Farmhouse Wholemeal flour is a strong bread flour which can be used on its own or mixed with a white bread flour. Our wholem...

Cotswold Plain white (all-Purpose) flour for everyday baking. Matthews mill this plain flour from a blend of the highest quality soft wheats to a f...

Matthews Cotswold Windrush Strong White Bread Flour is perfect for everyday bread baking in the bakery or kitchen. Milled using exclusively premium...

A traditional favourite! Craigmillar Scone Mix produces fantastic eating quality, soft, bold scones. Scones can be made in large batches and...

Matthews Cotswold Canadian Great White flour is a premium strength white flour milled from quality imported Canadian wheat. The flour produces a st...

Need a gift for someone special? Sometimes it's hard to know what to buy someone for a special occasion or just to say thank you. Why not buy a Rat...

Caputo® Caputo Fioreglut Italian Gluten Free Flour mix is a blend of rice and maize starches, buckwheat flour, sugar, thickeners and dietary fibre....

Matthews Cotswold Eight Grain Artisan Flour 16kg is a special carefully selected blend of strong white Eight Grain flour, flakes and seeds creating...

Belle Blanc or "beautiful white" is a traditional French bread making flour using 100% French wheat for an authentic product. This T55 bread flour...

Flavours available: Strawberry, Raspberry, Bitter Orange Marmalade, Apricot & Honey. The Bonne Maman Conserves are perfect for your breakfast t...

Colourful individual portions of 20g jams, ideal for banqueting and buffet breakfasts. Jams available are apricot, blackcurrant, raspberry and stra...

Matthews Cotswold Churchill Strong Bakers Flour is a premium grade strong white bread flour, perfect for long fermentation sourdough and other brea...

  This is an Italian style 00 Flour, ideal for all types of pizza bases. The wheats used for this pizza flour are hard wheats with a protein level ...

Traditionally stoneground milled Matthews light Rye flour type 997. This flour is a lighter grey colour than dark rye and by comparison produces li...

Matthews Cotswold Organic Stoneground Dark Rye Flour easily produces an authentic 100% rye bread, rich in colour, with a traditional full flavour. ...

Found in luxury hotels and top quality restaurants The Wilkins & Sons Tiptree classics; Strawberry Preserve, Raspberry Preserve, Black Currant...

Matthews Cotswold Stoneground Spelt flour is a smooth white flour milled from UK grown ancient grain spelt. Spelt is a highly nutritious and health...

Matthews Cotswold Premium Strong White Pizza Flour is a premium blend of quality white flour. Perfect for white pizza bases with extra stretch and ...