Rega Italian Peeled Tomatoes & Rega San Marzano Tomatoes

San Marzano dell’Agro Sarnese-Nocerino DOP tomatoes are a protected Italian tomato product made under the rules of the DOP specification in the designated production area in Campania. Look for the DOP wording on the specific product rather than assuming every San Marzano-style tomato is certified.

Whole peeled tomatoes are the classic choice, and Rega San Marzano DOP is a particularly popular option. Crush or mill them to the texture you prefer and keep seasoning simple so the tomato remains the main flavour.

Both are small Italian tomato styles. Pomodorini is a broad term for small tomatoes, while datterini are typically small, elongated and notably sweet. They are excellent for quick pasta sauces, seafood dishes and recipes where the tomatoes remain visible.

Use whole peeled tomatoes when you want control over texture and intend to crush, mill or cook them yourself. Passata is already strained and smooth, making it useful when you want a more uniform sauce with less preparation.

Not necessarily. For many high-temperature pizza styles, good-quality whole peeled tomatoes can simply be crushed, lightly seasoned and used uncooked before the pizza goes into the oven.

Yes. Ratton Pantry stocks Rega across retail and professional formats, including larger tins, pizza-sauce formats and selected bulk packs. Availability varies by product.