Flour

Heygates® Bakers Green Bread Flour is a premium and very strong white flour. widely used by professional bakers and perfect for making high-qualit...

Heygates® Canadian & Springs is a premium a very strong wholemeal flour made from the very best Canadian and American spring wheat. Perfect fo...

Heygates® Canadian & Springs is a premium a very strong white flour made from the very best Canadian and American spring wheat. Perfect for ma...

Matthews Cotswold Eight Grain Artisan Flour 1.5kg is a special carefully selected blend of strong white Eight Grain flour, flakes and seeds creati...

Caputo® Blue Pizzeria "00" Italian Pizza Flour 15kg Trade or Business Customer? Contact us today to discuss your requirements, you can also read m...

A soft, English all-purpose plain flour, milled from quality blended wheats to produce excellent flour. Plain flour makes softer dough as it is sig...

Heygates® Malt Crunch Bread Mix Flour is a strong wheat flour with additions of kibbled, kilned and malted grains for bread and rolls. (Contains s...

Matthews Cotswold TIPO 00 Flour is an Italian style 00 Flour, ideal for all types of pizza bases and especially pasta. The wheats used for this piz...

A Dark Rye flour suitable for baking sourdoughs and high intensity dark, close textured rye breads. Dark Rye Flower produces a very distinct dense,...

French bread making flour using 100% French wheat for an authentic product. This T55 bread flour is ideal for making delicious baguettes with the f...

Why not try the Matthews Cotswold Churchill Flour. Churchill is very similar to Prestige and bakers green and superperb for making sourdough :) Ma...

Heygates® French Baguette T55 Flour is a quality flour milled in our French mill. Superb for French baguettes, croissants and French Pastries. This...

Caputo® Blue Pizzeria "00" Italian Pizza Flour 5kgCaputo® Blue Pizzeria "00" Flour is Italy's highest-rated pizza flour. Elastic gluten and soft s...

Matthews Cotswold Organic Stoneground Wholemeal Bread Flour is a high quality very strong bakers grade 100% extraction organic wholemeal flour for ...

A high quality brown bread mix, made from a blend of malted flours and malted wheats to form a strong flour base for bread and rolls. No salt has ...

Mugnai di Napoli San Felice Traditional Blue flour is a Certified Traditional Neapolitan Pizza flour which presents great stability and water abso...

Heygates® Self Raising Flour a culinary flour with a strictly controlled addition of raising agents. Ideally use to make sponges, scones and pastr...

Caputo® Blue Pizzeria "00" Italian Pizza Flour 1kg Caputo® Blue Pizzeria "00" Flour is Italy's highest-rated pizza flour. Elastic gluten and sof...

Mugnai di Napoli San Felice Gold "00" flour contains high protein content achieved by the blend of the best Italian grain mixed with high quality ...

This delicious multiseed bread mix contains a combination of sunflower seeds, linseed, pumpkin seeds, wheat bran and oats. The taste is exceptiona...

Semolina with calibrated grain size and increased elasticity, ideal for fresh pasta and durum wheat bread.Obtained from strong wheat molitura, sem...

Our strongest bakers grade organic white flour with high protein content. Organic wheats are a blend of hard wheat from across the world. This flav...

Heygates® Opal is a great all-round strong bread flour, which is very versatile in its use. Also great for making bread rolls, pittas and flat bre...

Rich in flavour spelt is superb for bread making and speciality pastry. Stripped from its coarse outer layer to end with a smooth white flour. A gr...

Matthews Cotswold Stoneground Dark Rye Flour easily produces an authentic 100% rye bread, rich in colour, with a traditional full flavour and excel...

Heygates® Tornado is a premium smooth free-flowing white strong bread flour. Please note: bags smaller than 16kg are decanted at our premises into...

Heygates® Pizza Flour is a premium grade white flour developed especially for pizza making. Please note: bags smaller than 16kg are decanted at ou...

Why not try our best selling light rye from Matthew Cotswold? Click here for more details...Matthew Cotswold Light Rye 16kg    Heygates® Light Rye ...

Type 00 soft wheat flour balanced, ideal for the preparation of short-lived direct doughs. Mugnai di Napoli® San Felice Verace flour is obtained f...

Matthews Cotswold Strong White Bread Flour is a bakers grade strong white flour, suitable for bread and rolls. A good, all-round flour for a range...

Matthews Cotswold Eight Grain Artisan Flour 1.5kg is a special carefully selected blend of strong white Eight Grain flour, flakes and seeds creati...

Matthews Cotswold Organic Stoneground Dark Rye Flour easily produces an authentic 100% rye bread, rich in colour, with a traditional full flavour. ...

 French bread making flour using 100% French wheat for an authentic product. This T55 bread flour is ideal for making delicious baguettes with the ...

Matthews Cotswold Crunch flour is a speciality blend of strong white flour, malted wheat flakes and malt flour for bread and rolls. The flour has ...

Matthews Cotswold Strong Stoneground Wholemeal – a strong wholemeal flour, which has been stoneground to create a wonderfully wholesome flour perf...

Matthews Cotswold Wholemeal Spelt Flour 1.5kg Rich in flavour Wholemeal Spelt Flour is superb for bread making. A great healthy option with it bein...

Matthews Cotswold Crunch Light flour is a speciality blend of strong white flour and malted wheat flakes for bread and rolls, this produces a light...

Matthews Cotswold Canadian Great White flour is a premium strength white flour milled from quality imported Canadian wheat. The flour produces a s...

Premium organic strong wholemeal flour. Perfect for wholemeal baking bread. Stoneground milled in the Cotswolds from carefully selected, high prote...

Matthews Cotswold Windrush strong white bakers bread flour. Milled using exclusively premium high protein group 1 wheat and used by bakers all over...

Caputo® Caputo Fioreglut Italian Gluten Free Flour mix is a blend of rice and potato starches, rice and soy flour, sugar, thickeners and dietary f...

Rich in flavour spelt is superb for bread making and speciality pastry. Stripped from its coarse outer layer to end with a smooth white flour. A gr...

Mugnai di Napoli® San Felice Double Milled Semola - 5kg Semolina of durum wheat obtained by grinding the best durum wheat, mainly of Italian origi...

Premium organic strong white bread flour. Milled in the Cotswolds from carefully selected, high protein, certified organic wheat. Perfect for organ...

Matthews Cotswold Maizebite Pastry Flour is a blend of plain flour and maize flour to give a crisp golden coloured pastry, particularly suitable fo...