San Vincenzo Guanciale Dolce

San Vincenzo Guanciale Dolce is an authentic Italian pork cheek, carefully cured for a rich, velvety texture and deep, savoury flavour. Essential for classic dishes like carbonara and amatriciana, this high-fat cut delivers exceptional taste and crispness when cooked.

Traditional Italian Guanciale aged for depth of flavour. Rich and savoury with a high fat content for superior texture and taste. Perfect for classic and modern dishes ideal for pastas, pizzas, and charcuterie.

Perfect served with broad beans and in a variety of main courses, also the authentic meat used in Spaghetti Carbonara (often substituted with Pancetta).

Ingredients: Pork, Salt, Dextrose, Sucrose, Smoke Flavouring, Black pepper, Antioxidant: E300; Preservatives : E252, E250.

Gluten Free.

Buy San Vincenzo Guanciale Dolce at Ratton Pantry.