Stoates Organic Stoneground Light Rye Flour
Ratton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Milled from the same grain as Stoates' Organ...
View full details
Ratton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Milled from the same grain as Stoates' Organ...
View full details
Ratton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Milled from the same grain as Stoates Organ...
View full details
Sold out
Ratton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Maltone Flour is a flour that has been malt...
View full details
Ratton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Stoates' Stoneground Maltstar Granary Bread...
View full details
Ratton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Milled using low protein wheat typically sou...
View full details
Ratton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Used for making pumpernickel, sour doughs a...
View full details
Ratton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Raising agents are mixed with the plain whit...
View full details
Ratton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Stoates Organic Stoneground Strong 100% Whol...
View full details
Ratton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Stoates Strong White Flour is the closest to...
View full details
Ratton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Stoates Organic Stoneground Wholemeal Spelt ...
View full details
Ratton Pantry is proud to now being able to offering the True South West Flour brought to you through the South West Grain Network. This full Organ...
View full details
Ratton Pantry is proud to now being able to offering the True South West Flour brought to you through the South West Grain Network. This full Organ...
View full details
The Opale is an electric oven mainly designed for baking traditional true Neapolitan pizza. It was created at the request of a number of operat...
View full details
Sold out
Spinello Electric Oven Key Features: Cooks 16” pizzas: Perfect for Neapolitan-style pizzas. Temperature: Reaches up to 450°C for fast, authen...
View full details
Sold out
Sunmix Easy Line 10 Spiral Dough Mixer A compact Sunmix Easy Line spiral dough mixer with manual controls and fully variable speed. Ideal for pizze...
View full details
Sunmix Easy Line 15 Spiral Dough Mixer A compact Sunmix Easy Line spiral dough mixer with manual controls and fully variable speed. Ideal for pizze...
View full details
Sunmix Easy Line 20 Spiral Dough Mixer The Easy 20 is a significant step up from the smaller Easy models, with larger motors, bearings, drive shaft...
View full details
Sunmix Easy Line 6 Spiral Dough Mixer A compact Sunmix Easy Line spiral dough mixer with manual controls and fully variable speed. Ideal for pizzer...
View full details
Sunmix Evo Line 10 Spiral Dough Mixer A compact Sunmix EVO spiral dough mixer with digital touchscreen controls, fully variable speed and programma...
View full details
Sold out
Sunmix Evo Line 15 Spiral Dough Mixer A compact Sunmix EVO spiral dough mixer with digital touchscreen controls, fully variable speed and programma...
View full details
Sunmix Evo Line 6 Spiral Dough Mixer A compact Sunmix EVO spiral dough mixer with digital touchscreen controls, fully variable speed and programmab...
View full details
Sold out
Sunmix Moon Dough Rounder: Compact & Powerful Compact Size: The unit measures 45cm wide, 59cm deep, and 80cm tall, making it suitable for fitti...
View full details
Sold out
Sunmix Moon Dough Rounder Compact Size: The unit measures 45cm wide, 59cm deep, and 80cm tall, making it suitable for fitting under a standard coun...
View full details
Sold out
AVPN Approved - Sunmix Queen Line Spiral Dough Mixer The Queen Line is Sunmix’s flagship mixer, built as a true workhorse for bakeries and pizzeria...
View full details
Sold out
AVPN Approved - Sunmix Queen Line Spiral Dough Mixer The Queen Line is Sunmix’s flagship mixer, built as a true workhorse for bakeries and pizzeria...
View full details
Sold out
This is the latest machine from Sunmix. Same drivetrain and components as the Top Line but with programmable touch screen, reverse, light, and IR t...
View full details
This is the latest machine from Sunmix. Similar features to the Queen but single motor. Same drivetrain and components as the Top Line but with pro...
View full details
Official Sunmix trolley for Small/Easy/Evo range of mixers. 2 x lockable wheels. Much more heavy duty if you are wheeling your mixer around your ki...
View full details
Sunmix Top Line Spiral Dough Mixer The Sunmix Top Line range has recently been upgraded across the 30, 40, and 60 models, with more powerful motors...
View full details
Sold out
Sunmix Top Line 40 Spiral Dough Mixer These are the last of the 2.2kW motor version. All future models will be 3kW and rated down to 50% hydration....
View full details
Sold out
Sunmix Top Line 50 Spiral Dough Mixer We have left the Top Line 50 as a 3kW machine to keep the price down for those of you who are mixing 60% hydr...
View full details
Sunmix Top Line Spiral Dough Mixer 60kg dough capacity is the most popular size of mixer as it's deigned to fit 2 of the latest 15kg bags of flour....
View full details
Sold out
An all-purpose, comprehensive cookbook with 200 recipes for the whole-foods way people want to eat and bake at home today, from James Beard Award-w...
View full details
Tartine - A bread bible for the home baker or professional bread-maker! It comes from Chad Robertson, a man many consider to be the best bread bak...
View full details
Sold out
A fine white free flowing sugar that is most commonly used in professional kitchens for baking, to produce fine close textured products. Caster sug...
View full details
The Terra Maris Glaze with Aceto Balsamico di Modena IGP adds flavor, texture, and elegance to any dish from appetizers to desserts. Its velvety ...
View full details
The Terra Maris Balsamic Vinegar of Modena features notable complexity and a distinctly dense character. This vinegar boasts excellent viscosit...
View full details
Sold out
Terramaris Sundried Tomatoes in oil, perfect for antipasti platters and as a pizza topping. Terramaris specialise in producing authentic Italian ap...
View full details
Sold out
Bruschetta, the Apulian and Italian appetizer par excellence, has been a well-known dish since the 15th century. Of poor, peasant origins, it was b...
View full details
Sold out
Bruschetta, the Apulian and Italian appetizer par excellence, has been a well-known dish since the 15th century. Of poor, peasant origins, it was b...
View full details
Sold out
The capunti are original Apulian cavatelli, slightly longer and hollowed out, just like a pod. This pasta format is very versatile and lends itself...
View full details
Sold out
Olive leaves are a type of pasta typical of the Apulian tradition: with an elongated and particular shape, they recall the olive leaf, symbol of Pu...
View full details
Sold out
Orecchiette Pugliesi are the short Apulian pasta par excellence: about 3/4 of a finger of an inch in size, thicker on the sides and thin in the cen...
View full details
Sold out
The name 'Strozzapreti' alludes to the proverbial gluttony of priests. It is a particular type of short pasta, obtained by twisting strips of dough...
View full details
Sold out
The name 'Strozzapreti' alludes to the proverbial gluttony of priests. It is a particular type of short pasta, obtained by twisting strips of dough...
View full details
Sold out
The Frisellina is the smaller and more versatile version of the classic Pugliese Frisa (or Frisella). The peculiarity of Frisellina is its double c...
View full details
Sold out
The chunks are typical snacks of the Italian tradition, and they look like small crunchy squares. They share the same dough as Tarallini Pugliesi, ...
View full details
Sold out
The Terre dei Trulli taralli are the authentic Apulian tradition. They are produced following the original recipe, handed down from generation to g...
View full details