Flour

Moul-Bie Campaillou is a special bread mix designed to create rustic, flavorful sourdough bread with a distinctive appearance. It's known for its u...

Marriage's Golden Wholegrain Bread Flour. Multi-award winning wholegrain bread flour with a flavour that's sweeter and milder than traditional whol...

Ratton Pantry is proud to be stocking and supporting Bruern Farms, who offer a range of British artisan regenerative flours. A blend of over 12 dif...

  Ratton Pantry is proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 00 soft wheatProteins 10%Humidity <15.5 Flour ...

Moul-Bie Campagrain Flour 25kg is a premium, multi-cereal wheat flour ideal for creating authentic, rustic breads brimming with flavour and texture...

Petra 3 flour is made from 100% ITALIAN WHEAT and is stone-ground. Petra 3 is a Tipo 1 (Type 1) flour, which contains fiber, enzymes and minerals ...

Gilchesters Organics' Farmhouse flour is a great  “all rounder” for bread, cakes, pastries and most home baking. We remove about 20 % of bran from ...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Pasini. W 280 - 310 P/L 0,50 - 0,60Medium leavening time. Dough to be prep...

Gilchesters Organics' Rye Grain is now grown on farm at Gilchesters. After 5 years of research they have established a variety of rye that grows we...

Shipton Mill GLUTEN-FREE Gram Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan flo...

Molino Casillo Extra Arancio Durum Wheat Semolina 25Kg is an essential ingredient for pizzerias and restaurants aiming to master or introduce trad...

Blend of soft wheat flour type "0" (Type "0") and rice flour, ideal for Pinsa Romana.Free of additives, Petra 5010 gives life to highly hydrated d...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Pasini. Molino Pasini Tipo “00” PASTA D'ORO® Pasta Flour for making fresh ...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Pasini. W 380 - 400  P/L 0,52 - 0,55Medium - long leavening time. Dough t...

Casillo Semola Rimacinata 'Top' 25Kg is a superior flour crafted for pizzerias and bakeries aiming to recreate the authentic textures and flavours...

Pizza Superiore is a super-premium flour designed for chefs who demand precision, consistency, and superior dough performance. Unlike traditional ...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Pasini. Molino Pasini are really proud of their very latest product: they ...

Petra 1 is a 100% soft wheat Tipo "1" (Type 1) flour from climate selection, stoneground with the innovative augmented stone milling process for a...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Pasini. Durum wheat semolina for making filled pasta, long and puff pasta,...

Molino Casillo's Soft Wheat Type "00" Flour for Pasta is derived from the delicate inner part of the wheat grain. This premium flour undergoes a m...

Gilchesters Organics' Stoneground Strong White Flour is milled from the Gilchesters Farm’s heritage grains and the finest UK grown organic grains, ...

Shipton Mill No.3 Bakers White Bread Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible arti...

Shipton Mill GLUTEN-FREE Sorghum Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan ...

Shipton Mill GLUTEN-FREE Tapioca Starch, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan...

Shipton Mill Malted Wheat Flakes, now available at Ratton Pantry and a great accompaniment to a large selection of Shipton Mill's incredible artisa...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Molino Dallagiovanna Oltregrano La Pinsa Flour is a blended f...

Shipton Mill Light Rye Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan flours. Sh...

Marriage's Wholemeal Spelt Flour. 100% wholemeal spelt flour, delivering the natural goodness of the ancient Spelt grain. Protein: 15%+ Ingredients...

Marriage's Culinary Plain All-Purpose Flour. All-purpose, soft, white, plain flour for making pastry, biscuits and sauces. It is perfect for non-ye...

Marriage's Superfines Strong White Bread Flour. Superfines is a strong high protein bread flour, containing a high content of Canadian wheat within...

Rediscover the authenticity of stone-ground wheat, this multi-grain and seed T80 flour (Tour de Mains) from Foricher is born from a subtle blend o...

Gilchesters Organics Stoneground Organic Pizza & Ciabatta Flour, a unique fine white for making Italian breads like Ciabatta and Pizza bases. S...

Shipton Mill GLUTEN-FREE Chestnut Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Pasini. W 390 - 420  P/L 0,55 - 0,60Ideal for: Panettone, Colomba, Pandoro...

Foricher Seigle CRC® T170 French Rye Flour is made from certified rye. Rye is a rustic cereal sought after for making rye bread for its dietary va...

Marriage's Culinary Self Raising Flour. A soft cake flour for making light sponges, scones and muffins. This self-raising flour is Red Tractor assu...

Molini Pizzuti Farina Macinata a Pietra is a Type “1” stone-milled flour ground from 100% Italian wheat. Low grinding temperatures preserve all nut...