Molino Dallagiovanna Type '0' Manitoba Flour
Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 0 soft wheatW 390P/L 0.6Proteins 15%Humidity <15.5...
View full detailsHere at Ratton Pantry Italian food, and pizza in particular, is one of our favourite cuisines, which may be the reason that we pride ourselves on stocking an ever-increasing selection of authentic Italian produce.
From a wide range of Italian Pizza Flours by Caputo, San Felice and Dallagiovanna to world-renowned San Marzano Tomatoes and Fior Di Latte Mozzarella cheese toppings, to pizza tools and dough proving trays... we've got things covered when it comes to making pizzas at home or in your pizzeria.
Are you a trade customer looking for larger quantities? Please contact us to discuss opening a business account today. We can also help to source any ingredients that you should require, that aren't already listed within our current ingredient range.
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Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 0 soft wheatW 390P/L 0.6Proteins 15%Humidity <15.5...
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Soft wheat flour type “0”, for higher hydration dough that requires long rising period. The dough needs to rise between 24 and 72 hours, at a tempe...
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Caputo® Tipo 1 Italian Pizza Flour From the experience of the mulino Caputo comes a product as authentic as our history, evoking all the tradition ...
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Shipton Mill Diastatic Malt Flour, now available at Ratton Pantry, is a great product to compliment our larger selection of Shipton Mill's incredib...
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Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. A tasty blend of three soft, flavoursome flours with varyin...
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