Latteria Sorrentina Fior di Latte Smoked Provola Cheese - Filone 1kg (PRE-ORDER Product - See Description)
- This product brings together artisanal craftsmanship and high-technology of the most innovative food preservation systems.
It's smokey flavour gives it a uniqueness derived from the ancient way of storing and seasoning with smoke
The classical and smoked Provola cheese, are a spun paste (in Italian pasta filata) cheese products, typical of the culinary tradition of the South, and are obtained by processing cow’s milk, in different forms and different weight.
This food looks a lot like the seasoned mozzarella and in Campania they use the smoking technique and is often used the buffalo milk to make cheese.
The origins of smoked cheese seem to go back in the medieval period, which was made for the first time by the monks and on this there are some testimonies from the seventeenth century, when the smoked cheese became the protagonist of the Neapolitan cribs.
Delivery Information - Please read before ordering.
We receive fresh stock weekly on Wednesday/Thursday, which we then ship out to customers for delivery Thursday/Friday.
All orders placed before Sunday 12pm Midday, will be shipped for delivery to you on the following Thursday/Friday.
This product will come with a minimum of 7 days shelf life and a maximum of 3 weeks.
Please contact us for more information regarding this product, available quantities and delivery schedules.