
Matthews Cotswold Rollright Plain Flour 16kg
Grade One British Wheat. Multi-purpose for both sweet and savoury.
Perfect for: Cakes, Pastries, Biscuits, sauces.
Rollright Plain flour is a premium white flour milled from Cotswold grain. It is a wonderful multipurpose flour to make a range of delicious cakes, cookies and pastries. One of the “Bakers Core 4” essential for all home and professional bakers.
About Matthews Cotswold
Contains: Wheat
Delivers: A diverse pure white premium plain flour that accommodates a range of baking needs
Milling & Provenance: The flour is milled at a higher extraction meaning a whiter purer flour. Hand selected local Cotswold soft wheats from our Cotswold Grain partnership.
Protein: 9.5%
Recipe Recommendation: Try our plain flour when making some shortbread!
Wheat Origin: Great Britain
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