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Molini Pizzuti Farina Pizza Vesuvio (Manitoba) Italian Flour Tipo "0" - 25kg

£7.49
Size
Availability: Translation missing: en.general.icons.icon_check_circle icon In Stock | Same Day Dispatch up to 2pm (Mon-Fri) | Express Delivery Available

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Soft wheat flour type “0”, for higher hydration dough that requires long rising period. The dough needs to rise between 24 and 72 hours, at a temperature of 25° C approx. The maturation peak is reached at 48 hours.

Moisture: 14,50 (+/-1)%

Ashes: 0,65 % max

Gluten: 15,0 % s.s

Proteins: 16,5 % s.s

W.: 350 (+/- 20)

P/L: 0,65(+/- 0,10)

Water absorption: 58,0 % min. 

Stability: 18' min.

 


About Molini Pizzuti

Molini Pizzuti has been making quality flours since 1953

For over sixty years, milling has been our passion!

Located in the heart of the province of Salerno, in the industrial area of Bellizzi, the company is characterised by a high production capacity, 500 tons/24h and by a sophisticated automation and control network.

Ingredients

Contains Wheat. May contain Soya.

Country of Origin
Italy

Nutrition

Nutrition Typical Values per 100g
Energy
1501kJ/354kcal
Fat
2g
of which saturates
0.4g
Carbohydrate 70g
of which sugars 0.4g
Fibre 2g
Protein 13g
Salt 0.004g

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold.

Flour is a raw ingredient and must be cooked or baked before eating.

Care

To keep this flour at its very best never let the flour become damp. Store in a cool, dry place, allow good air circulation.

Legal Disclaimer

Product Packed On A Premises that handles Nuts, Seed, Soya & Sesame

Customer Reviews

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ABOUT RATTON PANTRY

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Ratton Pantry is a family business originally founded by two very keen home bakers and cooks, Victoria and Sean. Recognising the need for good quality baking ingredients during the COVID-19 lockdowns, and having problems procuring these goods for ourselves, we set about stocking a selection of premium kitchen, pantry and baking essentials such as flour and yeast, along with premium imported Italian ingredients.