Shipton Mill Organic Wholemeal Spelt Flour
Shipton Mill Organic Wholemeal Spelt Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan flours.
Spelt is an ancient grain, closely related to Emmer, which was cultivated by earlier civilizations such as Mesopotamia in the Middle East around 9000 years ago. In Britain it is first known to have existed as a main crop in 2000 BCE.
A very versatile flour, Organic Wholemeal Spelt Flour can be used to make an array of different bakes including soda bread. This Spelt flour retains more of the grain and is therefore 'heavier' and darker in colour than Shipton Mill's Organic White Spelt Flour. Try blending it with other white flour to lighten, if required.
We're pleased to announce that Shipton Mill's Organic Wholemeal Spelt Flour is free from any additives. Despite most wheat needing to now be fortified, White Spelt Flour isn't one of them and therefore joins our range of Unfortified, Unenriched, Non-Additive flours.
Allergen information – This product contains gluten.
Packed on premises that handles nuts (including peanuts), seeds, cereals, soya & products containing gluten.
Buy Shipton Mill Organic Wholemeal Spelt Flour at Ratton Pantry.
About Shipton Mill
Shipton Mill produces some of the best flours in the UK and this is largely down to the deep understanding of the grains that they mill and their passion for perfection. Whether you are an artisan baker running a business or a home baker making the occasional loaf, cake or pastry, Shipton Mill offers flour for almost every application.
The grain ground at Shipton Mill provides flours that are unsurpassed in texture and flavour and have built a well-earned reputation among professional, artisan and home-bakers all over the country.
Shipton Mill use traditional grains that have not been over hybridised or enhanced, and so the quality of the grain and its suitability for more traditional uses is ideal.