Bread Making

  High-quality wheat flour, produced with a selection of grains that respect the environment. Foricher Bagatelle Traditional T65 has the CRC® seal...

Marriage's Manitoba Very Strong White Canadian Bread Flour. This 100% Canadian wheat flour is very high in protein, for bread, rolls and making pas...

Vital Wheat Gluten can be an important ingredient for cake and bread bakers as it is excellent for binding ingredients together. It can also be us...

Foricher Bagatelle T80 flour (millstone flour). Grinding wheat grain on a stone wheel is the miller's ancestral technique and produces this semi-wh...

Marriage's Premier Strong White Bread Flour is a strong bakers' flour made from all English wheat, for bread and rolls.  All English Grist. Red Tra...

Marriage's 100% wholemeal dark rye flour is milled from the whole rye kernel to give a rich flavour and dense character to bread. It can be used to...

Marriage's Country Malt Brown Flour is a heavily malted brown flour with large malted wheat flakes, for artisan bread baking. Packaged in a 100% p...

Marriage's Moulsham Strong Malted Seeded Bread Flour is ideal for bread and rolls. Marriage's malted brown seeded flour is packed with sunflower, p...

This is the ideal wholemeal flour for the production of 100% wholegrain, healthy, tasty and high quality breads. Whole wheat flour T150 is rich in...

Matthews Cotswold Eight Grain Concentrate, now available at Ratton Pantry. Recreate our best selling bread flour, Matthews Cotswold Eight Grain, by...

Moul-Bie OR T55 French Bread Flour. This versatile, high-protein flour (11.5% protein) is perfect for creating a variety of delicious breads, from ...

Moul-Bie Campaillette Grand Siècle is an exceptional French traditional baguette flour, with slightly sweet flavors and a long finish. T65 flour is...

Marriage's Craftsman Roller-Milled Flour is a high-quality wholemeal bread-making flour. Perfect for bakers and caterers. Packaged in a 100% plasti...

Marriage's Light Rye Flour is a pale rye flour, that has some of the bran sifted out to give a finer texture than a dark rye. Light rye flour has a...

Marriage's Chelmer is a strong white flour milled from wheats grown locally to their Chelmsford mill, in Essex. It is ideal for sourdoughs and pre-...

Marriage's Uppermost Long-Fermentation Untreated Strong White Bread Flour. This very white breadmaking flour is free from ascorbic acid making it s...

Rediscover the authenticity of stone-ground wheat, this multi-grain and seed T80 flour (Tour de Mains) from Foricher is born from a subtle blend o...

Moul-Bie Campagrain Flour 25kg is a premium, multi-cereal wheat flour ideal for creating authentic, rustic breads brimming with flavour and texture...

Moul-Bie Campaillou is a special bread mix designed to create rustic, flavorful sourdough bread with a distinctive appearance. It's known for its u...