Shipton Mill Organic Solina Heritage White Flour (Best Before May '24)
Shipton Mill Organic Solina Heritage White Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan flours.
Solina wheat is a cereal with an ancient tradition, originating from the Abruzzo region, from which a low-gluten flour is obtained, still produced by stone grinding, rich in fibre and natural elements. This ancient cereal is an indigenous variety of soft wheat, which is one of the traditional agri-food products of Abruzzo: it is in fact grown mainly in the Abruzzo National Park area.
It stands out for its unique organoleptic properties; it is a cereal poor in gluten and medium in protein.
This indigenous cereal is used to make a special wheat flour with a low gluten content, which is increasingly popular today given the increase in cases of coeliac disease and food intolerances that are being diagnosed.
The taste of flour made from Solina wheat is easily distinguishable and recipes with this flour retain a high mountain flavour and aroma. Solina wheat flour is suitable for manual processing, especially breadmaking.
It is excellent for typical Abruzzo recipes such as homemade bread and pasta.
Allergen information – This product contains gluten.
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Packed on premises that handles nuts (including peanuts), seeds, cereals, soya & products containing gluten.
Buy Shipton Mill Organic Solina Heritage White Flour at Ratton Pantry.
About Shipton Mill
Shipton Mill produces some of the best flours in the UK and this is largely down to the deep understanding of the grains that they mill and their passion for perfection. Whether you are an artisan baker running a business or a home baker making the occasional loaf, cake or pastry, Shipton Mill offers flour for almost every application.
The grain ground at Shipton Mill provides flours that are unsurpassed in texture and flavour and have built a well-earned reputation among professional, artisan and home-bakers all over the country.
Shipton Mill use traditional grains that have not been over hybridised or enhanced, and so the quality of the grain and its suitability for more traditional uses is ideal.
Buy Shipton Mill Organic Solina Heritage White Flour at Ratton Pantry.
