Shipton Mill Organic Pizza & Pasta Type "00" White Flour
Shipton Mill Organic Pizza & Pasta Type "00" White Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill...
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Shipton Mill Organic Pizza & Pasta Type "00" White Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill...
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Shipton Mill Organic Seeded White Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan...
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Gilchesters Organics Stoneground Organic Pizza & Ciabatta Flour, a unique fine white for making Italian breads like Ciabatta and Pizza bases. S...
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Matthews Cotswold Regenerative Artisan T65 Bread Flour, now available at Ratton Pantry. Regenerative Artisan T65 Bread Flour is a versatile bakers ...
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Moul-Bie Campaillou is a special bread mix designed to create rustic, flavorful sourdough bread with a distinctive appearance. It's known for its u...
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Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna Type '00' soft wheatW 340P/L 0.60Proteins 13%Humidity <...
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Matthews Stoneground Heritage Fifield light Flour is a white T80 style strong bread flour. This flour is produced from a population of heritage Bri...
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Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna Type 0 and 00 soft wheatW 390P/L 0.60Proteins 14%Humidity...
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Shipton Mill Organic High Protein Croissant Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredib...
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Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna Type 0 and 00 soft wheatW 390P/L 0.60Proteins 14%Humidity...
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Ratton Pantry is proud to be stocking and supporting Bruern Farms, who offer a range of British artisan regenerative flours. A modern population wh...
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Ratton Pantry are proud to offer exquisite Italian flours from Molino Pasini. W 280 - 310 P/L 0,50 - 0,60Medium leavening time. Dough to be prep...
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Ratton Pantry are proud to offer exquisite Italian flours from Molino Pasini. W 380 - 400 P/L 0,52 - 0,55Medium - long leavening time. Dough t...
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Ratton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Stoates Strong White Flour is the closest to...
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Wessex Mill Strong White Bread Flour was awarded 2 Stars in The Great Taste Awards. Judges comment " Made a perfect, well-risen loaf. Good crumb, t...
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Wessex Mill Strong White Bread Flour, for use in yeasted or sourdough loaves. Makes delicious loaves or rolls. Strong White Bread Flour made from t...
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Ratton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Milled using low protein wheat typically sou...
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Gilchesters Organics' Stoneground Strong White Flour is milled from the Gilchesters Farm’s heritage grains and the finest UK grown organic grains, ...
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Matthews Cotswold Organic Light Rye flour is a lighter grey colour than dark rye and by comparison produces lighter rye loaves. The dough is also...
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Foricher Perbelle Biologique is a high-quality organic T65 wheat flour, produced with a selection of organic grains that respect the environment....
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Matthews Cotswold Premium Strong White Pizza Flour is a premium blend of quality white flour. Perfect for white pizza bases with extra stretch and ...
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Shipton Mill Traditional Organic Bakers White Flour No.4, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's i...
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A strong white bread flour traditionally stoneground milled in the Cotswold from regeneratively farmed UK wheat. Your go-to flour that's perfect fo...
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Ratton Pantry is proud to now being able to offering the True South West Flour brought to you through the South West Grain Network. This full Organ...
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Matthews Cotswold Organic Light (White) Spelt Flour is a fine and smooth all-purpose flour milled from ancient spelt grain. This flour is much ligh...
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Shipton Mill Organic Traditional White Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible ar...
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Foricher Seigle CRC® T170 French Rye Flour is made from certified rye. Rye is a rustic cereal sought after for making rye bread for its dietary va...
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Wessex Mill White Spelt Flour is a premium Spelt flour, great for using in any spelt recipe. Creamy in colour and mildly nutty in flavour, use this...
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Use Wessex Mill Plain Flour in any recipe requiring plain flour to make delicious cakes, scones and soda bread. Made from the finest quality soft ...
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A strong white bread flour traditionally stoneground milled in the Cotswold from regeneratively farmed UK wheat. Your go-to flour that's perfect fo...
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Marriage's Organic Plain White Flour. A soft plain pastry flour for non-yeasted baking. Milled from selected organic wheats, it has a light texture...
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Matthews Stoneground Heritage T80 Barley Flour is a white T80 style strong bread flour. This flour is produced from a population of heritage Britis...
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Matthews Cotswold Migliore Ciabatta Italiano is a strong white Italian flour with a slightly grainier texture than standard white flour, which all...
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Use Wessex Mill Self Raising Flour in any recipe requiring self-raising flour to make delicious cakes and scones. A superb cake making flour made f...
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Marriage's Very Strong 100% Canadian White Bread Flour is a very high protein flour for bread, rolls & pasta. Marriages Canadian flour produces...
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Marriage's Finest Strong White Bread Flour is a high protein flour for making beautiful bread, rolls, pizza & puff pastry. We carefully select ...
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Matthews Cotswold Regenerative All-Purpose Flour, now available at Ratton Pantry. All Purpose Flour for everyday baking and the first of it's kind ...
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Shipton Mill Organic Ciabatta Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan flo...
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