Dried Pasta & Italian Artisan Pasta

Northern Pasta Co. Gigli Artisan British Spelt Pasta. This pasta flower has ruffled edges and a beautiful trumpet shape. Perfect for trappi...

Northern Pasta Co. Radiatori Artisan British Spelt Pasta. Great Taste award winning pasta. Short, chunky ruffles of pasta with a delightfully b...

Northern Pasta Co. Fusilli Artisan British Spelt Pasta. Great Taste award winning pasta. Beautifully crafted, much-loved pasta spirals. Pro...

Rummo Rigatoni is a satisfying Roman pasta. A hollow, lightly ridged, large tube-shaped pasta ideal with traditional ragu and tasty oven bakes.  Ri...

Northern Pasta Co. Casarecce Artisan British Spelt Pasta. Great Taste award winning pasta. Northern Pasta Casarecce; beautiful scrolls of d...

Northern Pasta Co. Rigatoni Artisan British Spelt Pasta. Northern Pasta Co's brand new Rigatoni is finally here for all your chunky sauces ...

Rummo Tagliatelle All'Uovo is flat, thin and delicious, egg pasta formed into neat bundles. Perfect with a variety of tasty sauces. Tagliatelle, ty...

Four large packs of satisfying, classic Italian spaghetti. The perfect pasta for many favourite Italian dishes. The trade pack is ideal for bulk bu...

Rummo Pappardelle All'Uovo is a thick stranded, rough surfaced, tasty egg pasta formed into simple bundles. Ideal with rich and indulgent sauces. ...

Whether served with clam sauce, tomato, or chili and garlic (“Midnight Spaghetti”), Rummo's Spaghetti No. 3 is an exemplary representative of the g...

Rummo Mafaldine, named for Mafalda di Savoia, is a long pasta with ruffled edges which maintain their shape after cooking. It’s excellent with “rag...

Rummo Orzo No.27 "Semi di Orzo" Italian Dried Pasta - 500g Excellent for the preparation of soups, Semi di Orzo introduces young eaters to the wond...

Tasty and robust, penne pasta tubes, with a ribbed surface ideal for soaking up a variety of delicious sauces. Penne Rigate is one of the most vers...

Rummo Bucatini, a typical shape from the Roman region, has a hole running through the center. It’s best known served “all’amatriciana” but is also ...

Rummo Farfalle, or butterflies, are made by pinching two sides of a small rectangle of pasta toward the center. This shape’s whimsical puckers and ...

Rummo Paccheri are large and deliciously filling, Neapolitan pasta tubes. An ideal pasta with both light fish and rich meat sauces. Although its na...

Cannelloni is the ideal hiding places for scrumptious fillings and savory sauces that bubble and meld while baking. From the classic ricotta with m...

Linguine (or Trenette) comes from Liguria, where it’s always been linked to Genoese pesto. It’s extremely versatile, though, and is exquisite with ...

Rummo Penne Rigate No 66 Italian Dried Pasta is one of the most versatile and widely used shapes of Italian cuisine. These ridged tubes combine per...

Rummo Fusilli No 48 is a typical pasta shape of southern Italy, where the name and precise shape of the sauce-catching spirals vary from region to ...

Made with fresh eggs, each rectangular sheet of our Egg Lasagne has a rough, porous surface that soaks up the rich flavors of your sauces as they b...

Rummo Paglia e Fieno All'Uovo is flat, thin stranded and fulfilling, golden egg pasta and deep-green spinach egg pasta. Of Emilian origin, Paglia e...

Rummo Stelline are tiny, star shaped, yummy Italian pasta. Tasty whimsical gems for delicious soups and broths, and a fun pasta for kids and adults...

Rummo Casarecce is tasty, short, thin pasta with delicately curved edges perfect for holding sauces. Shaped like a small, smooth scroll, Casarecce ...

Rummo Orecchiette is delicious, curved, and thick Pugliese pasta. Ideal with tasty fish sauces or served with spicy broccoli rabe. Orecchiette, the...

Premium red chilli flavoured Italian pasta by Morelli. Dried egg pasta with wheat germ that gives an unmistakable flavour. An intense wheat aroma i...

Premium Squid Ink flavoured and coloured Italian pasta by Morelli. Dried egg pasta with wheat germ that gives an unmistakable flavour. An intense w...

Premium Garlic and Basil flavoured Italian Linguine pasta by Morelli. Dried egg pasta with wheat germ that gives an unmistakable flavour. An intens...

Morelli Busiate is a traditional 'fusilli-style' pasta from Sicily. Traditional served with pesto alla trapanese, a sauce made with tomatoes, almon...

Morelli Pici Dritti is a traditional pasta from the region of Tuscany. Straight strands of roughly textured pasta, perfect for the classic Italian ...

Morelli Fregola Sarda is a traditional Sardinian pasta. Usually used in tomato based sauces with clams. Dried egg pasta with wheat germ that gives ...

Premium Porcini mushroom flavoured Italian Tagliatelle pasta by Morelli. Dried egg pasta with wheat germ that gives an unmistakable flavour. An int...

Morelli Trofie is a traditional twisted pasta from the region of Liguria Best served in a pesto sauce. Dried pasta with wheat germ that gives an un...

Northern Pasta Co. X Wildfarmed Conchiglie Artisan British Pasta. Made using Northern Pasta’s signature Spelt blend and delicious Wildf...

Northern Pasta Co. Conchigliette Artisan British Spelt Pasta. Great Taste award winning pasta. Our beautiful mini seashells are almost ...

Capparelli Radiatori Artisan Premium 100% Italian Durum Wheat Pasta. Capparelli's "Classica" pasta is crafted from 100% premium Italian durum w...

Capparelli Radiatori Artisan Premium 100% Italian Durum Wheat Pasta. Capparelli's blended Stoneground Organic Einkorn pasta is skillfully craft...

Capparelli Maccheroni Rigate Artisan Premium 100% Italian Durum Wheat Pasta. Capparelli's "Classica" pasta is crafted from 100% premium Italian...

The name 'Strozzapreti' alludes to the proverbial gluttony of priests. It is a particular type of short pasta, obtained by twisting strips of dough...

Capparelli Eliche Fusilli Artisan Premium 100% Italian Durum Wheat Pasta. Capparelli's "Classica" pasta is crafted from 100% premium Italian du...

Capparelli Casarecce Artisan Premium 100% Italian Durum Wheat Pasta. Capparelli's "Classica" pasta is crafted from 100% premium Italian durum w...

The name 'Strozzapreti' alludes to the proverbial gluttony of priests. It is a particular type of short pasta, obtained by twisting strips of dough...

Rummo's gluten-free Fusilli, with its sauce-catching spirals, is as delicious and delightful to eat as the classic version from southern Italy, whe...

Orecchiette Pugliesi are the short Apulian pasta par excellence: about 3/4 of a finger of an inch in size, thicker on the sides and thin in the cen...