Skip to content
FAQs Shipping & Returns Trade Accounts Our Story Journal Producers & Partners Sustainability
Need to get in touch? Click here or call ☎ 01323 379719

Filters

Rye flour

Ratton Pantry stock a selection of light, dark and organic Rye flours from Heygates and Matthews Cotswold. 
Rye flour is used to produce rye bread as well as sourdough bread. Both have a very distinctive flavour which comes from the slightly sour taste that this flour provides. Rye flour has a different taste and texture compared to wheat flour.
  • Foricher Siegle CRC® T130 French Rye Flour - Ratton Pantry Offer

    Foricher Seigle CRC® T130 French Rye Flour

    from £2.99
    Low Stock | Same Day Dispatch up to 2pm (Mon-Fri)* | Express Delivery Available

    Foricher Seigle CRC® T130 French Rye Flour is made from certified rye. Rye is a rustic cereal sought after for making rye bread for its dietary va...

    View full details
    from £2.99
    Offer
    Low Stock | Same Day Dispatch up to 2pm (Mon-Fri)* | Express Delivery Available