Casillo La 8 Plus Tipo "0" Flour With Wheat Germ - 12.5kg
"LA 8 PLUS" with wheat germ is the flour designed for contemporary pizza with an intense aroma and the famously pronounced pizza crust, which has ...
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"LA 8 PLUS" with wheat germ is the flour designed for contemporary pizza with an intense aroma and the famously pronounced pizza crust, which has ...
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Casillo Zero M Type "O" Soft Wheat Flour (Previously Casillo Orange) is the most popular flour for Pizza Professionals. It comes from Casillo's ca...
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Casillo La Pizza Zero Unica is a Type “0” soft wheat flour created for same-day doughs, ideal for pizza and focaccia with shorter proving times. M...
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Casillo Soft Wheat Flour Type "O" Zero XL (Previously Casillo Black) is the flour created using the careful selection of soft wheat, which will gu...
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