All Products

Shipton Mill Potato Starch, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan flours. Shi...

Foricher Bagatelle T80 flour (millstone flour). Grinding wheat grain on a stone wheel is the miller's ancestral technique and produces this semi-wh...

This is the ideal wholemeal flour for the production of 100% wholegrain, healthy, tasty and high quality breads. Whole wheat flour T150 is rich in...

Foricher BAGATELLE® T45 flour is mostly suitable for the manufacturing of yeast dough, puff pastry dough and croissant dough. Foricher recommends...

  High-quality wheat flour, produced with a selection of grains that respect the environment. Foricher Bagatelle Traditional T65 has the CRC® seal...

Vital Wheat Gluten can be an important ingredient for cake and bread bakers as it is excellent for binding ingredients together. It can also be us...

Soft wheat flour type “0”, for higher hydration dough that requires long rising period. The dough needs to rise between 24 and 72 hours, at a tempe...

Ratton Pantry is proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 00 soft wheatProteins 10%Humidity <15.5 Flour T...

Petra Unica 5037 is a soft wheat flour type "0",  W 300-340  designed for medium and long maturation/leavening, it best expresses its potential wit...

Caputo® Tipo 1 Italian Pizza Flour From the experience of the mulino Caputo comes a product as authentic as our history, evoking all the tradition ...

Caputo® Cuoco Saccorosso Red Farina di Grano Tenero "00" Italian FlourCaputo® Red Saccorosso Flour is a popular Italian 00 Type flour, containing h...

Shipton Mill Gluten Free Plain All-Purpose White Flour is great for every day and keeping the cupboard stocked for lots of eventualities. Marvellou...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Pasini. W 390 - 420  P/L 0,55 - 0,60Ideal for: Panettone, Colomba, Pandoro...

Chianti Salame Milano is a classic Italian cured meat made from finely ground pork, seasoned with a mild blend of spices. Known for its smooth text...

Sapori's Kalamata Olives (Stone In), a classic embodiment of Mediterranean flavours. These revered black olives are preserved in a simple brine sol...

Sapori's Pitted Kalamata Olives are incredibly versatile, making them an ideal ingredient for a wide range of culinary applications. Whether served...

Sapori D'Italia Nocellara olives are a variety of olives known for their succulent flesh and delicate flavour. Nocellara di Sicilia Olives, Sicily...

Petra 0102 HP Type "1" soft wheat flour - partially from sprouted wheat.The revolution in pizzeria and bread making. Ideal for flat pizza, pizza in...

Marriage's Golden Wholegrain Bread Flour. Multi-award winning wholegrain bread flour with a flavour that's sweeter and milder than traditional whol...

Gilchesters Organic Emmer Grains are full of fiber, protein, iron, calcium, potassium, vitamins B & E. The gluten content of our wheat makes it...

Orange peel diced from quarters, and treated with a slow-candying process to preserve the essential oils. Ideal for a wide range of yeast dough, pa...

Gilchesters Organics' Stoneground Strong White Flour is milled from the Gilchesters Farm’s heritage grains and the finest UK grown organic grains, ...

Four large packs of satisfying, Italian linguine. Shaped into long flat strands and perfect with a wide variety of tasty dishes. The trade pack is ...

Shipton Mill Malted Wheat Flakes, now available at Ratton Pantry and a great accompaniment to a large selection of Shipton Mill's incredible artisa...

Foricher Seigle CRC® T170 French Rye Flour is made from certified rye. Rye is a rustic cereal sought after for making rye bread for its dietary va...

Sapori D'Italia Plain Pitted Nocellara Olives are a testament to the simple elegance of Italian produce, bringing the lush flavors of Sicily straig...

Blend of soft wheat flour type "0" (Type "0") and rice flour, ideal for Pinsa Romana.Free of additives, Petra 5010 gives life to highly hydrated d...

Petra 3 flour is made from 100% ITALIAN WHEAT and is stone-ground. Petra 3 is a Tipo 1 (Type 1) flour, which contains fiber, enzymes and minerals ...

Petra 1 is a 100% soft wheat Tipo "1" (Type 1) flour from climate selection, stoneground with the innovative augmented stone milling process for a...

Latteria Sorrentina Fior di Latte Mozzarella, available now as cubed cut in a 3kg Tray at Ratton Pantry. Widely renowned as the best cheese topping...

Marriage's Wholemeal Spelt Flour. 100% wholemeal spelt flour, delivering the natural goodness of the ancient Spelt grain. Protein: 15%+ Ingredients...

Shipton Mill Organic White Soft Cake & Pastry Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's in...

Molini Pizzuti Farina Macinata a Pietra is a Type “1” stone-milled flour ground from 100% Italian wheat. Low grinding temperatures preserve all nut...

Marriage's Culinary Self Raising Flour. A soft cake flour for making light sponges, scones and muffins. This self-raising flour is Red Tractor assu...

Marriage's Culinary Plain All-Purpose Flour. All-purpose, soft, white, plain flour for making pastry, biscuits and sauces. It is perfect for non-ye...

Shipton Mill GLUTEN-FREE Sorghum Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan ...

Shipton Mill GLUTEN-FREE Chickpea Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan...

Shipton Mill GLUTEN-FREE Chestnut Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan...

Shipton Mill GLUTEN-FREE White Teff Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artis...

Shipton Mill GLUTEN-FREE Oat Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan flou...